POSS COFFEE

Assembled in a glass, the tiramisu pudding parfait is designed to let diners leisurely enjoy layered contrasts of sweetness and pleasant bitterness. At its center sits a relatively firm, smooth mascarpone pudding, complemented by rich coffee jelly, milk ice cream, and cocoa meringue. Drizzling the accompanying amaretto and espresso sauce midway through sharpens the aroma, keeping each bite engaging right to the end.

Those stopping by for baked goods should not overlook the Paris-Brest, crafted in the tradition of classic French pastry. Choux pastry topped with nuts and pearl sugar generously sandwiches salted-caramel buttercream and rich praline paste, highlighting a crisp texture alongside the fragrant roast of nuts. Scones baked crisp outside and moist inside come served with whipped cream and mascarpone cream for dine-in guests, with choices including plain and chocolate.

To pair with the sweets, the beverage lineup includes clean-finishing americanos and cold brews alongside refreshing espresso tonics and smooth caffe lattes. Beyond coffee, options extend to Japanese black tea, hojicha lattes, and house-made lemonade, with the convenient option to swap dairy milk for oat milk.

Set along a quiet street in Shinjuku 2-chome, POSS COFFEE provides a calm environment framed by a clean, minimalist interior. It serves equally well for ordering at the counter and relaxing at a table or picking up pastries and coffee to take on the go.